Black Summer Truffle and Summer Fruits Buffet
Starting from June, head to Café Circles to welcome the return of the “Black Diamond of the Kitchen”! Our Executive Western Chef Ken Tse has meticulously crafted the summer buffet menu featuring an array of remarkable summer truffle dishes, and a refreshing spread of culinary delights that are prepared with in-season fruits!
Bring your family and friends to feast on selection of dishes that are themed around black truffle and fresh fruits, such as truffle pizza, sliced pork with black truffle and garlic sauce, wok-fried shrimp with lychee, sweet and sour fish with red dragon fruit, and more!
Every Friday to Sunday, each guest of the Wagyu Beef Dinner Buffet will receive a grilled abalone with black truffle on chicken oil risotto. Don't forget to save space for dessert — more than 20 types of cakes, pastries and ice cream await!
1. All prices are subject to 10% service charge on original prices.
2. Child prices apply to child aged 3-11; senior prices apply to senior aged 65 or above.
3. Offers cannot be used in conjunction with other promotional offer or discount.
4. Photos are for reference only.
5. Offers are subject to change without prior notice.
6. In case of any dispute, the decision of the Hotel shall be final and conclusive.