A destination in itself

Ah Yung Kitchen and Nina Patisserie are operating its regular service as usual. Ah Yung Kitchen and Nina Patisserie are located at B1/F and Lobby of the hotel. The restaurants and the hotel are operated with individual entrances, lifts and access.  Both premises will have their own independent ventilation system in compliance with guidelines set forth by the local authorities.

Our Restaurants

Ah Yung Kitchen Abalone

Ah Yung Kitchen

Experience a sumptuous journey led by Ah Yung – the legendary abalone expert and multi Michelin Star restaurant, exhibiting decades of dedication towards premium ingredients selection, nurturance and quality assurance of his culinary team, manifesting the authentic essence of Canton delicacies in a modern China restaurant.

You can also enjoy these Canto delicacies in the comfort of home or guest rooms.

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Corner 18 (Temporarily Closed)

Inspired by Executive Chef Cody Kui, Corner 18 offers diverse collection of authentic yet contemporary Italian and International gourmet meticulously curated with the finest ingredients and seasonal produces. Complement with thoughtful service and relaxing ambience, the restaurant promises food aficionados a unique dining experience featuring all-day breakfast, buffets, exceptional set menus and a la carte delights.

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Nina Palmier

Nina Patisserie

Nina Patisserie, the cake store under Nina Hospitality, offering premium quality desserts, pastries, confectionaries as well as takeaway afternoon tea set. Tickle your taste buds and craft the exceptional dining experience in the comfort of home and guest rooms.

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The Chef

Nina Patisserie eShop Cake Pastry

Nina Patisserie

Nina has for many years been known for her authentic Palmier biscuits, and noting everyone’s love for them, we decided to create a range of delightful patisserie for you to enjoy not just within our hotels and restaurants, but also at home.
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