LottaJoy features a captivating shopfront marbled with an iconic mahjong-inspired mural. The name celebrates togetherness and unity, the core value of collectivistic Chinese dining culture where food is best enjoyed when shared. The restaurant brings refined wok-fried staples to the table, from classics such as home-style soy sauced dishes, drunken small plates, to fiery stir-fries, braises and seafood dishes served throughout the day.


Opening Hours:
11:00am - 10:00pm Sunday - Thursday
11:00am - 11:00pm Friday, Saturday, Public Holiday & PH's Eve


Responsibly delicious

Nina takes health and wellness very seriously. And whilst we love to indulge, we always want to make sure that its enjoyed responsibly. So our team of Executive Chefs adheres to a number of local and global initiatives to enhance sustainability, dietary health and cultural inclusion.


Lately we have been committed to working with the Lever Foundation by using only cage-free eggs in all Food & Beverage operations of Nina Hospitality by 2025, while we also feature plant-based menus on Green Mondays. Many of our restaurants serve certified Halal food, and by sourcing sustainably in alignment with WWF guidelines, we are ensuring there's enough seafood for all to enjoy.


Enjoyment is what Nina is here to provide. Responsibly.

Nagano-ken Shine Muscat Grape Napoleon | Hokkaido Melon Fresh Fruit Cream Cake | Nina Patisserie

Appreciate the Splendour of Autumn

Autumn is here! Nina Patisserie is delighted to present two brand-new cakes featuring Shine Muscat grapes from Nagano and melon from Hokkaido in Japan.

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